The purpose of the Sous Chef is to support the Executive Chef in the Food & Beverage operations. Hotel culinary experience is r...
Hiring and training staff to prepare and cook all the menu items. The Exec Sous Chef is responsible for overseeing the daily op...
As the Sales Manager, you will: Always provide the highest levels of customer service to internal partners and external clients.
Repairs and replaces windows and mirrors. To maintain all areas of the hotel in accordance with the standards of Sunridge by pe...
Nuestro objetivo es crear experiencias e inspirar travesías no solo para nuestros huéspedes, sino también nuestra fuerza laboral.
Nuestro objetivo es crear experiencias e inspirar travesías no solo para nuestros huéspedes, sino también nuestra fuerza laboral.
Maintain the guest rooms, public space, and back of the hotel areas in good repair by performing various tasks related to a var...
Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting roo...
The Housekeeping Attendant Cleans and services assigned hotel guest rooms or areas including making beds, dusting, vacuuming, c...
Full time position with plenty of room for advancement. You will be trained in elements of HVAC, Pool, Plumbing, Electrical, Pa...
Ensure proper operations of the hotel’s equipment and systems, to include life safety, telecommunications, key control, HVAC, p...
Analyze equipment performance data to identify areas for improvement. Strong analytical skills to assess equipment performance ...
Perform tasks including, but not limited to, dusting and polishing furniture and fixtures, vacuuming, mopping, sweeping, shampo...
Excellent communication skills both verbal and non-verbal. The night auditor will act as the hotel system liaison during night ...
Competitive Salary, Benefits (including health, dental, and vision insurance along with 401(k) plan, life and disability insura...
The General Manager would also be responsible for the other F&B outlets inclduing In-Room Dining and hotel bars.
Planning maintenance work, events and room bookings. The Manager will be responsible for managing daily operations, sales, reve...
Must be open to and willing to adapt to different shifts when needed 7-3, 3-11 Maintaining professionalism even under pressure....
Develops long-term relationships with clients or potential clients by maintaining consistent verbal and written communications ...
Must be effective at listening to understanding and clarifying the issues raised by co-workers and guests. Maintain high standa...
Redding, CA 96003: Reliably commute or planning to relocate before starting work (Required). Expected hours: 20 – 40 per week.
Hours 3 pm to 11 pm Friday and Sundays.. Front Desk Clerk weekends- answering phones, checking in guests, reservations, checkin...
Ability to work flexible hours, including nights, weekends, and holidays. Provide information about hotel facilities, services,...
Conduct regular inspections of guest rooms and public areas to ensure cleanliness and adherence to hotel standards. Proficiency...
The starting wage is $30.00 per hour, including an extensive benefit paid holidays, paid sick and vacation. Shift availability:...